Additional information
Pieces | 2 pcs, 6 pcs, 12 pcs |
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Settings | Kala Jamun remove | Pinni Ladoo remove | Milk Cake remove | Khoya Kesar Barfi remove | Cow Milk Sponge Ras Gulla remove | Coconut Ladoo remove | ||||||||||
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Name | Kala Jamun remove | Pinni Ladoo remove | Milk Cake remove | Khoya Kesar Barfi remove | Cow Milk Sponge Ras Gulla remove | Coconut Ladoo remove | ||||||||||
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Price | ₹65.00 – ₹390.00 | ₹160.00 – ₹770.00 | ₹75.00 – ₹600.00 | ₹150.00 – ₹720.00 | ₹70.00 – ₹420.00 | ₹180.00 – ₹900.00 | ||||||||||
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Description | Milk Cake is a traditional Indian milk fudge that's made of milk, sugar, ghee, and an acidic agent such as lemon juice. Traditional milk cake is made by simmering the milk on low until it reduces to ⅓ of its original volume. The acidic agent is then added to curdle the milk and create a grainy texture. | |||||||||||||||
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